We are a diverse organic vegetable farm in Oswego County. Shares are available for the 2019 season.... [more]
We started in 2003 growing basil naturally and selling to local restaurants. We now grow a wide variety of produce and herbs, along with organic eggs.... [more]
I started growing vegetables two years ago in 2012 and have had success with resturants and individuals.... [more]
We raise purebred Dexter cattle, a heritage breed. Dexters are very small by nature, easy to handle and retain strong genetics.... [more]
About the farm: A small diversified family owned farm.
Angel Tree Farm Alpacas mission is to provide the public with opportunities to experience the alpaca first hand so that they may develop an understanding of it Â?... [more]
We are a family farm. We raise heritage breed Jacob sheep, specializing in 4 horns. We sell lamb, handspun yarn, pelt, and roving.... [more]
The White Rabbit Ranch raises New Zealand and Californian meat rabbit. The rabbits are processed at a local NYS inspected processing facility then frozen to lock in freshness.... [more]
McDonald Farm "PASTURE PRIDE" chicken, beef, lamb, turkey pork and eggs are 100% Pasture Raised on our 220 acre pasture based, clean food farm.... [more]
llo, We are a small farm located north of the Fingerlakes in the beautiful Upstate New York. With a growing awareness of how our food affects how feel as we go about our daily work and affects our out... [more]
Our agricultural and animal husbandry practices are "old-style" organic, humane, natural and sustainable.... [more]
Regenerative farming. We grow all our produce naturally. We also produce maple syrup.
