The Big Horn Basin Farmers Market Association is a group of individual, locally based, small growers and producers providing Wyoming grown fresh fruits and vegetables, baked goods, meats, eggs, crafts... [more]
There is a difference between factory farmed beef and grass finished beef. Grass finished beef graze on God's green pastures, provide for the land and the honest people who look after it, and are a he... [more]
Grass fed animals, handled calmly and with respect. I grew up around all types of critters working with my family and most of the time by myself.... [more]
We started with our first greenhouse in 2011. We grow tomatoes and cucumbers for sale. We also have a concrete lawn ornament business on site.... [more]
We raise both Huacaya and Suri alpacas and currently have 120+ of the lovely, gentle creatures in an assortment of colors.... [more]
Fort Causeway is a family owned and operated farm, located on the Wyoming/Montana border. We completed our organic certification in 2014 and now offer certified organic, grass fed and finished lam
Our heart is to serve the local people with food that is healthy for us, at an affordable price. We currently have pastured chickens that have only eaten non-GMO, non-soy feed.... [more]
Over his business career, which was primarily in the food industry, David lived and worked in Los Angeles, California; Boston, Massachusetts; Columbus, Mississippi; Houston, Texas; Salinas, California... [more]
We raise grass fed and finished beef and lamb. We also raise berkshire pork which is fed goat milk.... [more]
Our Mission We aim to expand sustainable agriculture by providing a platform to market Good Food directly to Good People.... [more]
Here at Legend Rock, we offer dressed turkeys as well as newly hatched Narragansett turkey poults and juvenile turkeys; either single males or breeding pairs..... [more]