Husband and wife team janet brown and marty jacobson have been growing heirloom tomatoes for over 15 years.... [more]
I grow many exotics: figs, guava, dragonfruit (pitaya), pineapple guavas, pluots, cactus (prickly pear and nopales), mushrooms, lebanese stuffing zucchini, stavia, goumi and gogi, jujube, loquats, rhu... [more]
Penny and james have been teaching the principles of permaculture design for more than 15 years and have established a reputation for teaching that draws in students from around the world.
Indian Valley Organic Farm & Garden showcases innovative sustainable agricultural and living practices, growing over 300 varieties of certified organic vegetables, fruits, flowers, herbs and other per
Sustainable family farm in the San Francisco Bay Area in transition to becoming organically certified.... [more]
Diane matthew has been growing raspberries, blackberries and garlic at her farm perched on the east side of mt.... [more]
We grow vegetable starts, sell produce and create artisan sauces.
Captain vineyards is the first and only green winery in contra costa county! they received their watersmart & bay friendly viticulturist certifications in 2010.
Captain Vineyards of Moraga - family owned & operated. We host tours of the vineyard & winery, barrel tastings, classes, harvest experience, 4-H program, high school & college internship, farm stay... [more]
