We are grass farming in the hills of Goshen Vermont. Ice House Farm was started by Morgan & Chad Beckwith in 2016 with the goal of producing healthy delicious goat milk.
Monti Verdi Salumi makes authentic Italian style cured meats (charcuterie / salumi) using the meat that comes from animals we grow at our farm, Agricola Farm, in Panton, vermont.... [more]
Unity Wellness Farm is a diverse farm focusing on education and collaborative, community supported agriculture.
We are family owned and operated and in the beginning stages of bringing the old Valley Acres Farm back to life.... [more]
Rutland County's source for thoughtfully raised Chicken, Duck, and Chevon (Goat). All of our animals are intensively grazed and fed locally milled GMO free grain.... [more]
My husband and I are new farmers that grow a variety of vegetables that we sell at farmers markets, CSA's, and on the farm.... [more]
We are a multi-generational family farm, run by Harvey and his grand-daughter AnnaJo. We specialize in raising grass-fed beef on our lush rotationally grazed pastures.... [more]
Adirondack Farm to Pantry is a volunteer based farming initiative committed to sustainable, local agriculture and food security.... [more]
Cerridwen Farm is a student-operated, educational farm located on the campus of Green Mountain College in Poultney, VT.... [more]
My wife and I are experienced organic growers of fruits and vegetables. On the farm we're reclaiming old pastures organically in the town of Poultney, VT that we pursued in 2010.... [more]
We grow delicious, nutritious vegetables, herbs, starter plants & flowers. Organically grown with a focus on our soi's health and nutrient dense vegetables.... [more]
Juniper Hill Farm offers delicious, certified organically grown, and high quality wholesale vegetables at a competitive price to protect your profit margins.... [more]