Black Tansy Farm is a small family farm raising heritage breed cattle, sheep, and swine in Oregon's Willamette Valley.... [more]
Havurah Farm is family owned and operated, located less than a mile east of Springfield, Oregon. We breed a small flock of Katahdin sheep for meat and maintain an ODA licensed poultry processing facil... [more]
Deck Family Farm offers 100% Grassfed Heritage Galloway Beef, Heritage Red Wattle Pork, Heritage Cornish Cross and Red Ranger Chickens, White Turkeys (Seasonal), Heritage Turkeys (Seasonal), Organic E... [more]
Camas Swale Farm provides Community Supported Agriculture (CSA) members and local restaurants of the Eugene, Oregon area with farm fresh vegetables, herbs, flowers and fruit.... [more]
Phoenix Farm Enterprises, Inc. is dedicated to farming in an ecological manner that mimics Nature's systems and cycles, without the use of chemical fertilizers, pesticides, herbicides, antibiotics or... [more]
Lina Farms is a small owner operated farm in the central Willamette Valley. Situated near Buena Vista, the farm sits atop fertile Willamette soils perfect for growing our CSA vegetables and fruits for... [more]
We are a small-scale, certified Organic microgreen and herb farm located in the beautiful Klamath Basin in Southern Oregon.... [more]
We are a 125 acre farm located just north of Eugene. We pride ourselves on a long season with well fed soil to bring the best in local organic produce to you.... [more]
Fair Valley Farm is a multi-species, pasture-based farm. We raise pastured pork and poultry, 100% grass-fed and finished beef and lamb, and eggs from pastured hens.... [more]
Klamath Falls' CSB (community supported bakery) is owned and run by a stay-at-home mom of two small children.... [more]
Little Farm on Green Acres is closed for the remainder of 2014 as we are in the process of moving and expanding for the upcoming 2015 season.
We are a small family business, growing many of the herbs on our urban homestead in Eugene, Oregon.... [more]