The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
Deep Roots Farm in Moscow, ID grows vegetables and small fruits using techniques that promote biodiversity on their farm.... [more]
At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
Pioneer Produce is a family-owned agriculture business. We grow vegetables, fruits, herbs and flowers, using only natural and sustainable practices.... [more]
The Moser family immigrated from the Alps of Switzerland to the Pacific North Western United States in the mid-1800.... [more]
Our Mission: To provide Valley residents and visitors with choices in the types of produce they put on their tables by using sustainable farming methods to produce USDA ORGANIC fruits, vegetables and... [more]
We are a family-owned Produce Delivery service located in the Yakima Valley. Each week we find out what is being harvested, then we choose the freshest selection for you and your family to enjoy.
The Prosser Farmers' Market was formed under the Agriculture Committee chaired by Max Benitz, Jr., Gayle Wheeler, director of the Prosser Economic Development Association and Linda Hall in 1993.... [more]