I’ve carved out a little slice of heaven here on our 5.5 acre homestead. Amongst the giant firs and alders, I raise a small flock of BFL/Shetland sheep.... [more]
Aldrich Family farm is a small farmstead run by Matthew & Stephanie Aldrich with assistance of their young children.... [more]
Schumacher Tree Farm Welcomes you to the farm where families gather and celebrate family traditions.... [more]
Heisen House Vineyards opened Memorial Day weekend of 2010. This 5-acre site is also a State and National Historic Site and an example of a pioneer-era homestead.
My Husband is a 4th-gen strawberry farmer since 1910 in Marysville, Wa. We live on the farm that his Grandfather farmed originally and we decided to put the barn to use as a produce barn and provide... [more]
Our Farm was purchased by my grandparents in 1951. They taught me how to use natural practices and respect animals raising them in a humane matter.... [more]
All Natural Meats (AKA Soggy Feet Enterprises), located in Scappoose, Oregon, is a first generation family farm, offering local, pasture-raised, natural grass fed and finished beef.... [more]
We are a small farm 25 miles east of Seattle. We raise Huacaya and Suri alpacas. Shearing is a family event and is done once a year.... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
Delicious fresh eggs and hand-raised chicks! We raise twenty breeds of heritage chickens. Every one of our birds is raised with personal attention and plenty of handling so they are all friendly.... [more]