Family based CSA farm. Variety of vegetables and berries. Have working and non working shares.

We are a small family farm working toward being self-sustaining. We grow using organic practices. We have a wide range of vegetables, including heirloom and unique varieties, as well as many herbs.

We are 3rd generation cattle ranchers providing hormone-free, all-natural, free-range beef that is dry-aged a minimum of 14 days.

Green Finned Hippy is a Beyond Organic Farm locally owned and operated by Josh and Alicia Davis, in Pocahontas IL.... [more]

Little Indian Farm is a family owned farm that provides naturally grown produce and free range eggs.... [more]

Dierks Farms was founded on the basis of grass fed and grass finished beef even before the health benefits were brought to light.... [more]

Sunnydale Farms offers a diverse line of produce every month of the year. We are proud to grow everything that we offer and do so without the use of pesticides or herbicides.... [more]

We are rebuilding our ghost town of Clubb, MO. (if you could even call it that because there's nothing left but a few wells and some ruins.) We are looking to help low-income or homeless families by h... [more]

We are located 70 miles south of Springfield, IL, and 70 mile north east of St Louis, MO. We raise Glouchestershire " Old Spot " swine .... [more]

Our motto is "Natural Foods Grown Naturally!" We are a small family farm (40 acres) specializing in heirloom plants and heritage breeds.... [more]

Hello, Thank you for checking out our post. We are a small family C.S.A. vegetable Farm. We are free of any nasty chemicals or heavy machinery that cause damage to soil structure or microbiology.... [more]

We are a family farm raising hogs, for harvest. They are fed a balanced ration of grain and supplement.... [more]