Receive 8-10 seasonal vegetables and herbs in your share each week for 16 weeks. The season starts in July and ends in October. Expect a variety of salad and cooking greens (kale & chard), roots (carrots & beets), onions, garlic and summer vegetables (cucumbers, zucchini, tomatoes).
Season: July through October
Type: single farm
Since: 2021
# of Shares: 30