We use sustainable, nature-friendly practices to grow USDA Certified Organic vegetables, herbs, wine grapes, apples and more in the heart of the Bluegrass.
Back to the Garden is a farmer-owned, transitioning-to-certified-organic source of fresh, home-grown vegetables and fruits in Madison County, Kentucky.... [more]
Built entirely from scratch, Salamander Springs Farm has modeled permaculture practice to produce food for the Berea, KY community and region since 2001.... [more]
Our Farm is located in Georgetown KY, where we are in our 4th generation of farmers. Over those generations many things have changed on the farm, for the past 18 years we have been raising and selling... [more]
Sun & Honey is a local Cut Flower Farm in the scenic, rolling hills of Georgetown Kentucky. Brittany Lefebvre established the farm in her college years at the University of Kentucky.... [more]
Madison Creek Farms-is a 38-acre third generation family owned farm located in beautiful Sumner County.... [more]
Farmhouse Delivery CSA partners with Golden Rule Farm and Rolling Acres Farm, two non-certified organic Mennonite Farms in Scottsville, Kentucky, to bring you fresh, nutrient dense produce throughout... [more]
Our motto is "Independence Through Stewardship" and we take it very seriously. We plant mostly heirloom seeds to protect biodiversity, practice no till/shallow till farming to preserve topsoil, use na... [more]
Besides raised bed heirloom vegetables we raise 6 types of willow 3 decorative and 3 furniture, as well as 8 strains of large bamboo and 3 species of small planter box bamboo for sale.
Fresh Local Produce Growing Health We know that food grown on healthy land with responsible farming is healthy food.... [more]
Hazelfield Farm is a small family farm located in beautiful Wheatley, Kentucky. We specialize in home-grown cut flowers, heirloom vegetables, grains, herbs and mushrooms, handmade soaps and salves,... [more]
We are Jerry and Liz Eaton, and we're full-time vocational farmers. We've been growing fruits and vegetables using only organic methods for years, and so in 2015, we decided to pursue USDA certificati... [more]