We are a garden family growing heirloom/open pollinated vegetables and herbs. We believe in a no spray philosophy where in which herbicides, pesticides, and chemical fertilizers will not be used on t
DEADBROKE RANCH is a small farm raising catfish, goats, rabbits, chickens, turkeys, guineas, ducks, geese, and Great Pyrenees livestock guard dogs.... [more]
Welcome, We are a small family farm located in Summit, Mississippi (Pike County) Our free range chickens are healthy & happy on our farm and in return they provide us with delicious brown eggs.
Bright Arrows Farm began as an idea, a hope, a work of love... With today's advances in science and accessible information, farming doesn't have to look like it did 200 years ago.... [more]
Camp Topisaw is our home--95 acres on the beautiful Topisaw Creek in southwest Mississippi. Here we raise lots of things--wonderful children, loud guineas, hardy palm trees--and make lots of things--... [more]
My husband James and I started Iron Heart Ranch in May of 2021 with a simple goal in mind: to produce high-quality, local, pasture-raised, grass-fed lamb for our family and the families in our local c... [more]
We mainly grow tomatoes and cucumbers in the greenhouses, however, this year we will also be growing bell peppers and egg plants from late November to June.... [more]
We are a small diversified family farm. We specialize in fresh produce and heritage meats. We offer a vast assortment of heirloom tomatoes and vegetables each season.... [more]
High Cotton farms offers 100 % free range chicken eggs, daylilies, Kiko goats, and an electronic pdf guide titled "After the Hunt: An Illustrated Guide to Home Deer Processing".... [more]
High Cotton Meat Company is a wholly owned subsidiary of Williams Family Feeder Cattle, LLC. We are located in Kentwood, LA.... [more]
Tolar Farm is a grass/pasture based cattle, goat and pork operation. Cattle are Angus X simmental. Our cows calve primarily from Jan to March with a few in Sept.... [more]
Hey, we're Morning Dew Pastures LLC, and we started raising beef, pork and poultry because we were tired of a food system that disregards honest farming practices, for the sake of profit.... [more]