The goal of Alli s Organic Herbs is to grow culinary and medicinal herbs for local chefs, family cooks, herbalists and practitioners of Traditional Chinese Medicine.... [more]
We are a small farm and one of the oldest farms in Uxbridge! As the story goes, Martin Brown , the son of a Burriville , RI farmer purchased land and built the current farmhouse where we live in today... [more]
Split Rock Farm, established in 2013, is selling hay, composed of a mixture of timothy and clover, in small bales to local farms in Litchfield, CT and for small animal feed and bedding (can be shipped... [more]
Woodbridge Farm is located in south eastern Connecticut and is committed to sustainable, organic and Biodynamic agriculture.... [more]
Paw Paw Farm is a small family farm located in S. Deerfield, Mass. We specialize in growing pawpaws, where our local season peaks in the final two weeks of October.... [more]
We are a small diversified farm with 18 Saanen (BGS & ADGA registered) goats. We are State licensed to sell our organic Grade A raw milk , both pasteurized and raw milk cheeses on the farm.... [more]
We raise Gloustershire Old Spot pigs the old fashion way; in the woods and pastures. The pigs spend ALL of their time outside in the fresh air, and are free to roam, root, graze, wallow and play as th... [more]
Burgis Brook Alpacas located in Canterbury CT, on 43 beautiful acres of rolling hills and forest. We've created a charming environment for country living here in the quiet corner of Connecticut, known... [more]
Gourmet Culinary and Seed Stock Five hardneck varieties available this season: * Chesnok Red * Siberian * Georgian Crystal * German Red * Romanian Red
Revive The Roots cultivates an inclusive environment free of judgment and biases where people and the environment thrive through sustainable practices, community building, and education.... [more]
We raise grass-fed beef in Salisbury (Lakeville) CT. Our cows eat only grass and hay for a healthy flavorful meat that is lean, yet high in omega 3 fats.... [more]