Shrimp, snapper, red black scamp fireback and strawberry grouper, shucked oysters and shell, soft crabs, fresh crabmeat, drum, triggerfish, cobia, wahoo, mahi, yellowfin and bigeye tuna, flounder, littleneck clams, sea and bay scallops swordfish, wild salmon, black bass, striped bass, and much more!
Contact Information
Contact:
Jason Stegall
(919) 291-3286
Location:
709 W Johnson St Suite #202
Raleigh, NC 27603