AZ Farm started as an operation managed by sisters, who are 5th generation farmers, Alexis and Ariel Zimmerlein in March 2015.... [more]
Our small herd of Hereford and Red Angus cattle eat only grass and hay grown on our 242 acre farm without the use of chemical fertilizers, pesticides or herbicides.... [more]
Sedlock Farm was established in 1983. We raise high quality Jersey Hybrid asparagus. We hand snap our asparagus for an all green, all edible product.... [more]
We are a family micro-farm and homestead, living and learning and growing on land in rural Coal Valley, IL, just outside of the Quad Cities proper.
We're a local farm family committed to farming regeneratively. We currently serve our northern Illinois community by offering sustainably raised freezer meats and our exclusive Farm-to-Table Experienc... [more]
We have a traditional farm, farming the way it was done in the 50ties and 60ties. We raise Holstein steers, and hair sheep Animals are not given hormones or antibiotics, unless they are sick.... [more]
We raise all natural eggs and meat chickens with no antibiotics, the all natural way. We also grow some veggies and herbs and herb plants.... [more]
We have 80 plus varieties of garlic grow on virgin land, using only certified organic methods - this brings out the vibrant colors and fabulous flavors.... [more]
Larson s Family Farm, formerly known as Larson s Berry Farm, has been growing specialty crops on a small scale for almost 30 years.... [more]
Our humble beginnings didn't start out to be a full time job. Our family consisted of seven people, (Mom, Dad, and Five Boys) just simply growing wholesome food to support a healthy growing family.... [more]
Alconbury Meadows emphasizes sustainable agriculture and provides lectures and presentations to the local community in Rockford, IL in regard to building healthy soils for healthy plants.... [more]
