We grow shiitake, oyster and wine cap varieties on logs and wood chips from our family farm. No chemicals, non GMO.... [more]

Our motto is "Natural Foods Grown Naturally!" We are a small family farm (40 acres) specializing in heirloom plants and heritage breeds.... [more]

We bought our place in 1985 and started out with cattle, then moved to raising hogs farrow to finish.... [more]

After selling my farm in Missouri and moving to the Milwaukee area to marry my husband I realized I can't stop growing!... [more]

Experience the taste of mid-Missouri, including fresh produce, meat, eggs, cheese, fruit, honey, flowers, plants, arts & crafts, & more.... [more]