Muddy Boots Farm and Garden started with a desire to being clean organic food to the local market. In the fall of 2016 we started our first garlic planting with great success.
Good Earth Farm is committed to "bringing food back home." We grow organic seedlings and vegetables, and are beginning the journey to become seed producers as well.
At St. Croix Farm, a third-generation family farm run by the Moore family, we use regenerative practices to nourish our animals, our environment and our customers.... [more]
Fresh garden produce, organic free range eggs, Pigs for freezer and roasting, Everything is organic although we are not certified.
We grow a wide variety of vegetables and berries, including many unusual varieties, using natural and sustainable practices.... [more]
Otter Creek Homestead is a small homestead with the intent of preserving rare yet valuable sustainable heritage breeds of livestock and heirloom varieties of fruits and vegetables.
For over 30 years, we have taken pride in producing the best tasting and purest maple syrup that money can buy.... [more]
Chickens ,Pheasants, Turkey's, Eggs, Raspberries, Vegetables, Pumpkins, Flowers, small fruits and more....... [more]
annaBlooms grows flowers on a small mountainside farm in Vermont. In cultivation are 75+ varieties of blooms from classic zinnias and sunflowers to the more unusual and tender likes of sweet peas as... [more]
Sustainable, family-run farm. We raise and sell free-range bourbon red turkeys and have a small flock of chickens and fiber goats.... [more]
We are a small family-run Organic Farm/Homestead. We raise heritage breed French Cuckoo Marans, Orphintons along with a mixed flock of chickens.