Featuring vendors from Avery, Mitchell, and Yancey counties. Selling shitake mushrooms, rabbit meat, grass fed beef, pastured chicken, duck and turkey.... [more]
Entering its seventh year of operation, the Downtown Hickory Farmers' Market is set to open on Saturday, April 24th and continue through to October 30th.... [more]
The Farmers' Market is a great way for citizens to buy produce that is locally grown. There is no fee for vendors to set up a booth but tables and equipment will not be provided.... [more]
Pride and quality are reflected in the products our vendors bring to market every week throughout the season.... [more]
We are the only Farmers Market in the area that has ONLY Locally grown produce. We received a grant from the State of Tennessee Agriculture Department to provide space for Locally Grown produce.... [more]
Come out to the Catawba County Public Health Farmers Market every Thursday from 10 a.m. to 1 p.m. from June through September for fresh fruits, vegetables, and more.... [more]
The mission of the Clinch River Farmers' Market is to promote local farmers, producers, crafters, and artisans in an atmosphere that is supportive, while showcasing each as viable, valuable and necess... [more]
Fresh picked fruits and vegetables directly "From the Farm to your Fork" in a friendly neighborhood atmosphere.... [more]
Selection of crafts, vegetables, organic food, local specialties and fruits. Takes WIC.
The Shacktown Farmers Market (at Billet-Doux Farm) will open in May 2008. Come and shop for the freshest, locally-grown produce, baked goods, honey, herbs and more at our producer-only market..
