2020 SEASON REGISTRATION NOW OPEN! The New Entry Food Hub aggregates produce from 30+ beginning and New American farmers regionally.
Stone Soup Farm is a new kind of place, it's a farm and grows food, but it's also a community, and a place of education about farming and the environment.
The Kitchen Garden is a 20 acre certified organic vegetable farm owned and operated by Tim Wilcox and Caroline Pam.... [more]
Brookford Farm is a diversified farm that offers nutritious food for your entire diet. We offer 100% grass-fed dairy products, beef and lamb, certified organic vegetables, pasture raised pork, eggs an... [more]
Langwater Farm is a family-run, certified organic farm in North Easton, MA. We produce delicious and beautiful organic vegetables, fruit, flowers, herbs, pumpkins, and more.
Sawmill Herb Farm is a small herb farm nestled in the Pioneer Valley of Western Massachusetts. We specialize in a Fresh Herb CSA offered throughout the growing season providing a diverse array of medi... [more]
Stillman's at The Turkey Farm is a family owned artisan farm located in Hardwick, MA. Our farm specializes in conscientiously raised, grass-fed and pastured, hormone free meats and poultry.
Here at Lilac Hedge Farm, our farm practice sets a new standard in pasture-raised livestock farming.... [more]
We are a small community farm growing seasonal vegetables for sale through CSA shares and our farm stand.... [more]
We offer an 18 week Community Supported Agriculture (CSA) program with pick up on the farm in Falmouth and deliveries to Portland and York, in Southern Maine, as well as to Somerville, MA.... [more]
Warner Farm is a diversified fruit and vegetable farm in Sunderland, MA. Ten generations of Warners have farmed here since 1720 and we continue that legacy by employing sustainable growing practices... [more]