Our 2.5 acre micro-farm produces foods using sustainable and organic practices! We blog about farm life, beekeeping, raising livestock, homesteading and share stories/information with others.... [more]

My family has had these 8 acres for three generations. It was a lot more acreage and a dairy farm, and now we concentrate on vegetable farming.... [more]

We sustainably raise homegrown chicken, Berkshire hogs, and heritage turkeys. We work with a friend to also provide home raised Suffolk lamb.... [more]

Sign up now to have pastured organically fed meat! We raise Pastured Organic simply because that is the way we like to farm because of health reasons for us and our animals.... [more]

We deliver! From your farm to your customer?s table; we are the premier farm to table home delivery service.... [more]

Since 1984, Michael Fields Agricultural Institute has been devoted to developing an agriculture that can sustain the land and its resources.... [more]

Local, farm-fresh vegetables. Straight from our fields to you! Do you want the freshest produce available?... [more]

Kettle Range Meat Co. strives to offer the highest quality, ethically raised and humanely slaughtered meat.... [more]

Willoway Farm is a 7 acre small family farm using organic,permaculture and biodynamic farming methods.... [more]

We are in our 11th year as a CSA farm growing organic produce. Members of our farm receive weekly boxes of fresh produce from June through October, as well as the option to purchase eggs from pastured... [more]

At HOYER Homestead, our unique CSA program extends Wisconsin's relatively short growing season by providing nutritious, delicious eggs and produce seven months out of the year.

Village Farmstead is a one and half acre vegetable farm located on the bluffs of Lake Michigan just south of Milwaukee, Wisconsin.