Homegrown Health Farms

Homegrown Health Farms is family owned and operated by wives Rachel Trumbore and Sarah Campbell. The farm is located in Oswego, Illinois. We believe in the importance of localizing the food supply chain, and offering the community a local source of produce grown with organic methods. We decided to start growing microgreens because of the ability to grow them indoors using vertical farming methods. This allows us to grow fresh produce year-round, which means we are able to offer a continuous source of local greens, even in the dead of winter! We hope you enjoy your journey into a healthier, more connected diet with Homegrown Health Farms microgreens.