We operate as a non-profit organic farm, in an urban neighborhood in New Britain, CT. We farm seasonal crops all year around.... [more]
Urth Farms, located in the city of New Britain, Connecticut, is a 3.5 acre certified-organic urban farm.... [more]
Hein Farm is a third generation family farm located in Farmington, Connecticut. A variety of vegetables and flowers are cultivated on 80-100 acres of farmland in Farmington.... [more]
Newgate Farms has been a family owned, fresh market garden for five generations, since 1933 in Windsor, CT.... [more]
Our cows are raised in lush green pastures which we rotate on a regular basis. Our cows are treated humanely and dine on grass and hay and receive NO hormones or antibodies.... [more]
Our hens are laying like crazy and farm fresh eggs are available. If you have been wanting to try some farm fresh eggs, now is the perfect time!... [more]
Botticello Farms is a Family owned farm who caters to both the wholesale and retail customer. In operation, since 1973, we are the last operating farm located in Manchester... [more]
We are a family owned and operated farm that grows up to 500 acres a year of green beans for wholesale and more than 100 acres of mixed vegetables for retail sale.... [more]
The Beckett family started farming in Glastonbury in 1973, when Chip's father bought the Old Cider Mill to keep it from being developed into condominiums after the original condo sale fell thru.
Kevin & Chris Bassette along with our partner, Henry Killam and 5 kids (Abby, Olivia, Dina, Henry, & Jamie), own Killam & Bassette Farmstead, LLC.
Tulmeadow Farm is family owned and run since 1768. We specialize in growing small vegetable crops such as heirloom tomatoes, baby greens, squash, broccoli, peppers, sweet corn, pumpkins, and much mor... [more]
On our little homestead we do not use chemcials. We try to raise all our animals as naturally as possible, out in the awesome sunshine on good woodlands and meadows!... [more]