Waterbury Center, Vermont

The Painted Tulip Flower Farm provides fresh cut flowers, spring bedding plants, dried flowers (fall only).... [more]

Albany, Vermont

Peace of Earth is a small farm dedicated to growing food with animal power (humans are animals too).... [more]

Jericho Center, Vermont

Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production

East Hardwick, Vermont

Riverside Farm has been selling certified organic produce for 20 years to our local co-ops, restaraunts, food banks and farmer's market and we are part of Deep-Root Collective.... [more]

Barnard, Vermont

Kiss the Cow Farm, located in Barnard, VT, is an organic, grass-based dairy selling raw milk and ice cream from our small herd of Jersey cows.... [more]

Etna, New Hampshire

We grow more than 80 varieties of certified organic fruits and vegetables for sale at our roadside farmstand, through our CSA, and wholesale to a few neighboring farms and businesses.

Etna, New Hampshire

We are a farm located in historic Etna, New Hampshire. We grow specialty cut flowers and difficult-to-find heirloom varieties, forage for abundant native species, and we are wholly committed to susta... [more]

Barnard, Vermont

Fable Farm Fermentory is a farm-based winery producing aged wines and vinegars, among other herbal elixirs.... [more]

Lyndonville, Vermont

We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]

Wolcott, Vermont

We are a diverse family farm growing 3+- acres of produce, plants, maple syrup and cut flowers for our farm stand, local restaurants, our farm to fork dinners and a busy Farmers market.... [more]

Enfield, New Hampshire

Blue Ox Farm is a small certified organic family farm in Central NH. We grow high quality vegetables and annual fruits.... [more]

White River Junction, Vermont

Sunrise Farm is an all-CSA farm offering 400 shares per year of the freshest, picked-that-day vegetables imaginable.... [more]