What do a couple of humans, a herd of grass-fed Angus cows, a flock of hair sheep, a hutch of rabbits, a sty full of well-fed pigs, a flock of Heritage chickens, turkeys, ducks, geese, a covey of quai... [more]
You are invited to participate in South Central Farmers' Community Supported Agriculture Program (CSA).... [more]
We are a beyond-organic small family farmstead in Riverside, CA, specializing in grass-fed goats' milk, yogurt, and cheeses; pastured heritage breed chicken eggs; and "farmaceutical-grade" skincare.... [more]
The Tapias are one of the last farming families left in the valley and our most precious asset. The Tapias are now an active participant in farmers markets in Los Angeles and Ventura counties.
A farm stand in the middle of the san fernando valley, tapia brothers is open from april through mid-november, from 9 am to 6 pm monday through saturday and 9 am to 5 pm on sunday.... [more]
My husband and I grow some of the best organic oranges, avocados and heirloom winter squash!! Together with our two sons we are continually adding new varieties and last year we became beekeepers.... [more]
We grow fresh, nutritious and delicious microgreens. From our micro-farm to your table.
Zephyr Mountain Grove is a Certified Organic avocado and citrus grove located on the steep hills of Wildomar, California.... [more]
I own the last orange grove in Rialto, California. I have rejuvenated the 10-acre grove planted by my grandfather in 1907, added more than 400 new fruit trees (over 200 varieties), and am also growing... [more]
We are now registered Organic! We are donating our Organic Plants for Sabrina to sell to make money for college...... [more]
Forneris Farms is roadside farm market owned/operated by John Forneris, a 3rd generation farmer in the San Fernando Valley.... [more]
Miss the days of John Wayne, Roy Rogers, Dale Evans, Bonanza and The Big Valley? Even the movie Tombstone?... [more]