Getting started, here at Leschland, is probably later than most. We are late bloomers. My husband and I are on a life do-over, finding each other only a few years ago.... [more]
We've decided to hang up our farmer hats for the a while. Thanks for your support, and keep on living locally!... [more]
Our family, four generations, has been farming in Volo for more than a century, and we are proud to carry on this tradition!... [more]
Local food and fresh cut stems is what we offer 32 weeks of the year at The Greenery', a storefront in the Village of Grand Ridge IL.... [more]
We are passionate about the benefits of local, seasonal flowers and herbal products that come from sustainable, organic, soil-supportive farming practices.... [more]
Urban farm in the heart of town. Growing live microgreens, baby greens, and edible flowers. Indoors and outdoors for fresh greens all year long.
I am a young farmer that believes that regenerative farming can feed the world while still renewing the earth.... [more]
We are a small family-operated market farm in rural Lowell, IN (just 1hr south of Chicago). We grow for markets, farm to table restaurants, dine on the land events, and our CSA summer produce box.
Fiacre Farm is a startup micro-farm in the McHenry area. We offer fresh vegetables through farmer's market and CSA shares.... [more]
We are a first-generation family small-acre farm right on the border of Wisconsin and Illinois. Primarily focused on raising ethical meat animals such as turkey, chickens, cattle, and pigs.... [more]
Pembrook Farms is a small family farm. Offering pastured chicken, eggs, turkey, and nitrate/nitrite free pork.... [more]
By participating in CSA you are supporting sustainable, organic agriculture and supporting local farmers while sharing risk as to profit or loss as the farm does.... [more]
