Veteran Owned and Operated At Slate Hill Cattle Company, we are committed to ethical cattle farming and sustainable ranching practices while raising premium Pinzgauer beef.
Casey Farm is a 300-acre historic farm located on the west passage of Narragansett Bay. Owned by Historic New England, it is a working farm raising vegetables, small fruits, herbs, and flowers for a... [more]
Arcadian Fields is a PYO CSA. If you love fresh veggies, herbs and flowers but don?t have the time (or green thumb) to grow your own, then this is your farm.... [more]
Warner Farm is a diversified fruit and vegetable farm in Sunderland, MA. Ten generations of Warners have farmed here since 1720 and we continue that legacy by employing sustainable growing practices... [more]
Sunny Meadow Farms is your go-to destination for fresh, homemade baked goods, locally sourced meats, and farm-fresh products.... [more]
Local poultry farm offering eggs for both table and incubator along with chicks and started birds.
Frith Farm is a diversified no-till Organic farm in Scarborough, Maine. We offer vegetable CSA shares and community events.... [more]
Savage Hill Cattle Co. at Matson Farm is located in the geographic heart of Connecticut. We sell free range NON GMO, grass-and-hay-fed beef by the side.... [more]
New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]
Land's Sake is a non-profit organization dedicated to sustainable land management and environmental education.... [more]
We are a group of students that started an 1,500 square foot rooftop farm at Brandeis to promote local agriculture.... [more]
We grow about 7 acres of mixed vegetables, herbs, cut flowers and seedlings at historic Mainstone Farm in Wayland.... [more]