Tomales, California

Welcome to our family's ranch where we raised grassfed beef and lamb! We are a close-knit family of animal-loving stewards of the land.... [more]

Woodland, California

Based near Woodland, CA, Hungry Hollow Cattle Company is a small producer of extremely high quality beef, sold direct to local consumers.... [more]

Petaluma, California

We are offer locally raise agricultural products year round at Lucchesi Park/Community Center parking lot located on the East Side of Petaluma.... [more]

Novato, California

Downtown Novato Community Farmers' Market is open May through October 2pm-7pm every Thursday. You will find an abundance of farmers', food trucks, local businesses, artisans and live music.... [more]

Petaluma, California

Petaluma Farmers Markets are both filled with fresh produce, flowers, artisans cheeses breads, canned items, fresh meat fish as well as local crafts.

Anderson, California

DUE TO EMAIL ISSUES, PLEASE CALL ME AT 530-917-4153 Greetings, Well, it is that time of year again!!!... [more]

Napa, California

A small family farm with three generations working together to create hand crafted artisan products.... [more]

Willits, California

Located in a scenic valley in Northern California, the Rocking Chair Ranch is surrounded by tree covered hills, a salmon spawning creek, and abundant wildlife from otters and deer, to eagles, and our... [more]

Willits, California

Buttercup Farm is a CSA that provides its members with weekly boxes of fresh biodynamic herbs, vegetables, and flowers from May to Thanksgiving.... [more]

Willits, California

We raise grass fed natural (no hormones) beef. We only use antibiotics if an animal's life is in danger.

Willits, California

We are part of the Mendocino County Farmers Markets Association, which is a non-profit entity, organized for the purpose of promoting local agriculture.... [more]

Willits, California

The School of Adaptive Agriculture (SAA) is a vocational training center that equips the current and next generation with essential skills in the science, art and business of food production.