Sidehill Farm is a family-run dairy producing fresh, delicious yogurt and raw milk from the milk of our grass-fed cows.... [more]
We grow non-certified organic produce and garlic, which we offer through a CSA program and onsite farm stand.... [more]
Just Roots is a non-profit organization focused on food access. Our mission: Increasing access to healthy, local food by connecting people, land, resources and know-how.... [more]
Located in Chesterfield, New Hampshire, the 1780 Farm LLC was originally farmed beginning in 1780 by John Darling and his children.... [more]
True Love Farm provides vegetables, blueberries, flowers and ginger to the Southern Vermont region.... [more]
Vermont's oldest certified organic farm. We specialize in growing organic potted herbs year round in our over 12,000 sq.... [more]
Sweet Pickins Farm is a small family farm in east Putney Vermont that raises pastured poultry for meat and eggs.... [more]
We are a large family, with five adults and two (4 yr old) children at home. Love is the center of what we do, and it permeates every action throughout our day.... [more]
We cultivate one acre of diversified crops grown without pesticides or herbicides and incorporate pasture-raised and rotational-grazed animals into our sustainable ethics.... [more]
For over 30 years, we have taken pride in producing the best tasting and purest maple syrup that money can buy.... [more]
We have about 3 acres involved in production of vegetables,fruit, and flowers. We do not use any chemical fertilizers or pesticides.... [more]
Zephyr Farm is a family run sustainable fruit and vegetable farm located in Westmoreland, NH. We market our products through a Community Supported Agriculture program.... [more]