Bristol's Farm has been in operation since 1888, and is currently managed by 5th generation family farmer Josh Bristol.... [more]
We are a family owned and operated farm located on hill in Andover, CT. We offer many items all year long.... [more]
Located in Scotland in the "Quiet Corner" of Connecticut, Hurricane Farm is quite diversified. Offering All Natural Heritage Breed Pork, Dry Aged Grass-Fed Beef, and Free-Range Heritage Breed Turkeys... [more]
Operating since 2001, Red Fire Farm is an 115 acre certified-organic vegetable farm growing over 300 different varieties of vegetables, berries, garden plants, and flowers.... [more]
Scantic Valley CSA is a collaboration of local farms in Hampden County, MA committed to preserving our area's vibrant farming heritage and growing the healthiest food possible for our community.... [more]
The Kitchen Garden is a 20 acre certified organic vegetable farm owned and operated by Tim Wilcox and Caroline Pam.... [more]
We are a small family owned and operated farm raising farm fresh eggs, chicken, turkey and goat meat.... [more]
We at Renaissance Farm are committed to Sustainable Agriculture. Our passions are in providing quality plants, produce and flowers direct to you.... [more]
Tonn's Orchard was started by Herbert and Arlene Tonn over fifty years ago when they bought land in Burlington, cleared the woods by hand, and built a barn.... [more]
We are a small local farm that understands the values of a family run operation. We produce many different crops, raise a small amount of livestock and have an on farm store and a farm kitchen where w... [more]
Gresczyk Farms LLC grows 130 acres of vegetables, raise 700 laying chickens, raise pigs, and grow 1.5 acres of berries all using integrated pest management techniques.... [more]
About us... Connecticut Farm to Table Cooperative is a collection of small Connecticut farms working together.... [more]