THE MISSION IS SIMPLE GROW DELICIOUS, HEALTHY, FRESH, NON - GMO PRODUCE THAT OUR LOCAL FAMILIES WILL LOVE ON THEIR TABLES AS MUCH AS WE DO AT OUR FARM DINNER TABLE.... [more]
Waldingfield Farm is a certified organic vegetable farm (Baystate Organic Certifiers) in the heart of Litchfield County, CT.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
New Mercies Farm is a 5 acre certified organic farm nestled in the quiet countryside of the Connecticut River Valley in Lyme, CT just 13 minutes from exit 70 off I95.... [more]
Stone's Throw Farm is located on the north end of Wendell, MA on the community land at Swallow Rise.... [more]
The mission of Ro-Jo Farms is to grow and sell vegetables locally - within New Haven County - and in so doing connect our community through agriculture.... [more]
Clover Nook Farm is an 8th generation family owned fresh market produce operation, dating back to 1765.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
We have lots and lots of great food--meats, vegetables and specialties throughout the year. The entire farm has been organic and committed to sustainable and regenerative agriculture since we started... [more]
Gazy Brothers Farm is going on its fourth and fifth generations of farming. Established in 1918, Grandma and Grandpa Gazy purchased the farm in Oxford, Connecticut.... [more]
Hartmans Herb Farm is a family owned farm that is a New England country garden setting. We have 3 generations working together on our family farm.... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]