Husband and wife owned and operated, we raise many heritage breeds of animals and vegetables. American Bresse chickens, Red Wattle hogs, American Highland cows, Nubian dairy goats, and Red Bourbon tur... [more]
Southland farms uses all natural growing methods. We offer over 125 heirloom fruits and veggies. We started growing vegetables due to the lack of fresh old fashion tasty tomatoes that were available.... [more]
Crescendo of Peace Farm is currently starting up in Doyle, Tennessee, which is roughly 70 miles due north of Chattanooga and 20 miles south of Cookeville, off of Highway 111, roughly between Sparta an... [more]
Nestled in the rolling hills of Western Ky our family owned certified organic farm (USDA) offers CSA members, Farmers Market users, local restaurants and fine dining restraunts organic produce startin... [more]
Beech Cove Farm is a one acre market garden providing all natural produce to middle Tennessee. We focus on year-round fresh salads, root vegetables, baby greens, herbs, and storage squash alongside gr... [more]
Fresh Local Produce Growing Health We know that food grown on healthy land with responsible farming is healthy food.... [more]
Located in scenic Wayne County, Kentucky, we are a sustainable farm devoted to raising nourishing food for our community including heirloom veggies and free range eggs, as well as pasture-raised pork,... [more]
Good Life Ranch is a family owned and operated sustainable farm in south central Kentucky. We are Kentucky Proud certified, we use "beyond organic" techniques, and we utilize heritage breeds of livest... [more]
Specialty cut flowers. Selling retail and wholesale. Fresh flowers cut daily. Bouquet service available to restaurants, individuals.... [more]
Hillside Creek Farms is a small family farm located in southern Indiana. We raise pasture meat chickens.... [more]
Coulter's Good Earth Farm is a small, family farm located in the heart of Kentucky's Bluegrass Region.... [more]
We offer pastured GMO-free chicken, and woodlot raised GMO-Free heritage breed pork to customers at farmers markets, to a number of restaurants in the Louisville area, and through bulk buying options... [more]