Bird of the Hand Farm is an apple and herb farm. The farm is certified organic. In the spring the farm provides organic perennials in containers for sale.... [more]
Stone Soup Farm is a new kind of place, it's a farm and grows food, but it's also a community, and a place of education about farming and the environment.
The Kitchen Garden is a 20 acre certified organic vegetable farm owned and operated by Tim Wilcox and Caroline Pam.... [more]
The Little Mountain Farm is a family run farm in the Monadnock region of New Hampshire. We use sustainable land practices to raise vegetables as well as poultry and eggs.... [more]
Bay End Farm is a Certified Organic farm and offers CSA memberships and supplies produce to restaurants on Cape Cod as well as in the Plymouth and Cambridge area.... [more]
Barrett's Mill Farm is a certified organic vegetable, fruit and flower farm located on 15 acres of town-owned land in Concord, Massachusetts.... [more]
Burroughs Farm has been owned by the same family for over 150 years. Formerly a dairy farm apple orchard, in 2010 it diversified into a market farm growing a wide range of vegetables, fruits, flowers,... [more]
2020 SEASON REGISTRATION NOW OPEN! The New Entry Food Hub aggregates produce from 30+ beginning and New American farmers regionally.
ABOUT US Wilson Farm farm stand is open year-round, and is a five-time 'Best of Boston' winner.
We offer an 18 week Community Supported Agriculture (CSA) program with pick up on the farm in Falmouth and deliveries to Portland and York, in Southern Maine, as well as to Somerville, MA.... [more]
Arcadian Fields is a PYO CSA. If you love fresh veggies, herbs and flowers but don?t have the time (or green thumb) to grow your own, then this is your farm.... [more]
Luckyfoot Ranch is a small "chemical-free" farm located in South County Rhode Island. Vegetables are our main focus, with a handful of annual fruits.... [more]