Fourth generation family farm producing all natural
grass fed beef,pork,bbq/luau and weaner pigs.
All animals are born and raised on our farm.
We also grow our own feed and have total dietary
control from birth to harvest. No antibiotics,
steroids ,GMOs or commercial fertilizers used.
We are as close to organic without all the paperwork as you can get.
Beef,Pork,and Pigs available year round.
Also ground beef and pork sausage by the pound.
Listing last updated on Aug 10, 2025

Market Channels

Season: January

Type: single farm

Schedule and Location:
Call in advance (360)491-3119

Upcoming Events

Products and Crops

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Beef and Pork by the whole,half,quarter or eighth share.
Ground beef and pork sausage by the pound.
Soup/Broth bones available.
Harvesting every 6 to 8 weeks throughout the year.

Currently have ground beef, pork sausage available.

Taking reservations for 2025 beef and pork harvests.


Shares will be ready for pickup approx 3 weeks after harvest date.

Facebook/ Blacksmithfarms

Credit/Debit cards accepted.

Contact Information

Contact:
Paul Thomsen
Location:
9030 pacific hwy. s.e.
Olympia, WA 98513

Directions:

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