My Husband is a 4th-gen strawberry farmer since 1910 in Marysville, Wa. We live on the farm that his Grandfather farmed originally and we decided to put the barn to use as a produce barn and provide... [more]
We are a very small 2.5 acre micro farm which includes ever expanding gardens and orchards as well as our personal home, yard and wetland areas all while following sustainable organic practices.... [more]
Our Farm was purchased by my grandparents in 1951. They taught me how to use natural practices and respect animals raising them in a humane matter.... [more]
Non-GMO Range Free Chicken Eggs Our eggs are not packaged by size, shape, or color. We have a variety of egg layers and all my girls eggs are delicious!... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
Dobler Hill Dairy is a Grade A Raw Goat Milk Dairy. We are located between Vancouver, WA and Longview, WA at the base of Dobler Hill.
We grow organic heirloom tomatoes, zucchini, cucumbers, cantaloupe, kale, chard, apples and squash We have a farm stand at the end of the driveway.... [more]
Fruitful Farm is a small, family owned plant nursery, nestled among the beautiful foothills of Washington�s Stillaguamish Valley, in Oso.... [more]
As a learning center, the Organic Farm School trains new farmers to develop and manage small farms focused on ecological, economic, and social regeneration—simultaneously offering opportunities for ou... [more]
Farm Fresh Peaches August-September. Varieties: Red Haven (Early), Sun Crest and Veterans. Excellent for canning or eating fresh.... [more]
We are certified organic family farm specializing in great tasting, healthy varieties of vegetables straight from the fields to your table.... [more]