The Shingle Springs Farmers Market is a diversified Market offering agricultural (both certifiable and non-certifiable) and non-agricultural goods for sale. Open every Sunday 8AM-1PM. Detailed Rules, Regulations and Application can be downloaded from our website. Certified Producers and Products: Sellers in this category are those who have grown or produced the products they sell on a facility which the seller controls and includes: Fresh Fruits and Vegetables, Nuts in the shell, Shelled Eggs, Honey, Cut Flowers, Nursery Stock. All certified agricultural products must be sold in accordance with State Direct Marketing Regulations for Certified Producers. Non-Certified Producers and Products: Sellers in this category are those who have grown, bred, raised, or cultivated, the products in fresh or processed form, such as: Live Animals, Livestock, Fish, Aquaculture, Wine, Worms, Dried Fruits and Vegetables, Processed Nuts, Juices, Pickled Fruits & Vegetables, Jams. These sellers may have their products dried, ground, roasted, juiced, smoked or otherwise altered in one stage process by a second party. All sellers of non-certifiable agricultural products must obtain a certified producer's certificate for the fresh product from which the processed product was derived. Sellers of Non-Agricultural Products (Prepared Foods and Crafts): Sellers in this category are those who have cooked, canned, baked, preserved or otherwise treated the product they sell. Sellers shall prepare the finished product. All sellers must obtain and display all applicable permits, including a permit from the health department of the county from which the products originate. Sellers of Crafts Sellers in this category are those who have created, sewn, constructed, or otherwise fashioned from component materials the item(s) they sell. The component materials must be sufficiently modified from their original state to demonstrate fine craftsmanship. Crafts must be thematic with the farmers market. Crafts must reflect images of agriculture, agrarian lifestyle or the Market in general. Non-profit Organizations and Community Groups: Non-profit organizations and community information groups (organizations) shall be allowed at the Market whenever space is available. Each group or individual is allowed to come as needed during the year.
Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

Know a market serving this farm? Tell them to connect here on LocalHarvest!
Schedule and Location:

Open every Sunday 8am-12pm
Corner of Product Drive and Durock Rd.
Shingle Springs, CA 95682
(Adjacent to Placerville Elks Lodge located at 3821 Quest Court, Shingle Springs, CA)

Upcoming Events

Products and Crops

The Placerville Elks Lodge is proud to sponsor and manage the Shingle Springs Farmers Market. The SSFM is an El Dorado County Certified Farmers Market as defined by the Food and Agriculture Codes and Regulations of the State of California and approved by and through the El Dorado County Agricultural Commissioner, Certificate #ED 095A. This is a Community Project managed and supervised by volunteers of the Placerville Elks Lodge. This Project will hopefully fund our many Community projects.

Contact Information

Contact:
Fred Delmer
(530) 672-9120
Location:
Corner of Durock Rd and Product Drive
Shingle Springs, CA 95682
Mailing Address:
3821 Quest Court
Shingle Springs, CA 95682

Coming Events

No Events on File

See all events for this area...