At Grass Run Farm, we offer 100% grass-finished beef, all-natural "fresh air" pastured pork, and choice-finished beef fed local grains, available year-round in wholesale and retail quantities.... [more]
Sold out of Whole Hog memberships for 2015. We still have a few Veggie Lovers memberships! Dunlooken farm serves the Western suburbs of Minneapolis on west to the Glencoe area.... [more]
We are an sustainably grown vegetable farm on the banks of Coon Creek. . We sell asparagus to the public and at Cameron Park frmers market in La Crosse Wi.... [more]
Ridgeland Harvest is a certified organic produce farm owned and operated by Cate and Mat Eddy. We have been raising fresh vegetables, fruits and herbs on our 70-acre farm in the Driftless Region of W... [more]
Blue Roof Organics is an organic certified community supported farm. We grow vegetables, herbs and flowers directly for our members.... [more]
We bring "the field of medicine" to you in the form of herbal salves, balms, digestive bitters, bulk herbs, vegetables and garlic.... [more]
North Creek Community Farm is a sixty five acre diversified organic farm located 75 miles northeast of the Twin Cities in the beautiful Hay River Valley.... [more]
We grow 40 different vegetables and herbs with a focus on the traditional favorites of carrots, tomatoes, green beans, and potatoes.... [more]
Pehling Bay Farm produces grass fed lamb, and wool fiber for crafts such as hand spinning, felting and weaving.
We have been a CSA farm since 1994 and have lots of experience growing and sharing fresh garden vegetables with our neighbors.... [more]
Located west of St. Peter on Cty Rd #15. Family owned and operated vegetable farm. We sell at the St Peter Farmers Market on Saturday mornings and Tuesday afternoons.... [more]
We own a small family farm in western Wisconsin, producing naturally grown fruits, vegetables, and herbs.... [more]