Sharpsburg, Georgia

180 Degree Farm is a 501(c)(3) non-profit farm located approximately 25 miles south of Atlanta, between Newnan and Peachtree City.... [more]

Stockbridge, Georgia

WE HAVE EGGS AVAILABLE... Pastured eggs available. These eggs are for farm pick-up ONLY. Please visit our site for details.... [more]

Albertville, Alabama

E & T Berry Farm is a u-pick strawberry farm located in Albertville, AL. We also grow blueberries, blackberries and muscadines for public picking.... [more]

Hayesville, North Carolina

Walnut Hollow Ranch is a working cattle farm in the mountains of Western North Carolina. Operated by Charlie Kissling, this visionary cattle operation produces All Natural Farm Raised Beef and offers... [more]

Covington, Georgia

Certied Organic farm of 74 acres. Located in Walnut Grove Georgia, 30 miles east of Atlanta. Eleven miles north of I-20 on Hwy 138, 1.2 miles past Hwy 81.... [more]

Athens, Tennessee

We produce a wide variety of Cool/Warm Season Vegetables, Herbs, & Fruits. We specialze in many Heirloom Tomato varieties as well as a wide selection of Peppers & some of the tastiest sweet corn you... [more]

Griffin, Georgia

Encouraging nature organically since 2005. We grow mushrooms, vegetables, potted herbs and useful plants for the landscape.... [more]

Madisonville, Tennessee

Our Madisonville, East Tennessee farm produces a wide variety of fruits, vegetables, meat and eggs for families concerned about healthy nutrition.... [more]

hogansville, Georgia

Hi my name is Debbie, My husband Kevin and I have a small acreage here of carefully tended, naturally grown crops.... [more]

Elora, Tennessee

In 1960, Don and Genora Dennison, with their children, Wayve (that's me) and Frank, moved from the family farm in Ohio to "The Switch", as it was locally known, in Elora, TN, just 30 miles north of... [more]

concord, Georgia

Our family farm is in Pike county Georgia about 60 miles south of Atlanta. We offer free-range eggs and pasture raised poultry.

Winterville, Georgia

Full Moon Farms is a collective of sustainable fruit and vegetable farms founded in 2002 by a group of farmers, ecologists, culinary artists, activists, and educators.... [more]