CoLyCo Farm is a 4 generation farm that produces naturally grown produce. We off Spring, Summer, and Fall CSA.... [more]
We are a small, family farm dedicated to hanging onto and bringing back "heritage breeds" of livestock.... [more]
PointSixFour Farms: Natural Food, Raised Naturally Locally Raised, No Antibiotics, No Hormones, No Animal By-Products Located in a small town in Georgia, PointSixFour Farms strives to provide the... [more]
Heirloom Gardens is located in the beautiful historic town of Dahlonega,known as the "heart"of the North Georgia Mountains.We produce certified naturally grown food year round using unheated hoop hous
We are a small farm that uses natural, sustainable, and non chemical practices in growing. We offer seasonal vegetables and fruits, eggs from happy hens and ducks and pastured broiler chickens.
We're a certified organic farm and only sell through our CSA. We deliver to CSA pick-up sites in Mentone, Fort Payne, Huntsville, Birmingham, Gadsden, Guntersville, Trussville and Chattanooga.... [more]
The Whole Kids Foundation Educational Farm's mission is to provide experiential learning about food through an outdoor learning environment that supports the local community, including schools and nei... [more]
Circle S Farm is located in Northwest Georgia, about 30 miles from Chattanooga, TN. Letty and Curtis Smith own and run the farm consisting of 500 acres + 100 leased acres.... [more]
Volkstuin (Volkstine) is a Local Market in Downtown Austell, GA. We currently offer a traditional CSA and Co-Op CSA, along with market hours where you can shop for local produce throughout the week.... [more]
2 Hill Farm is formally TaylOrganic farm and is a family-owned and operated farm just southeast of the Atlanta perimeter in Henry county, Georgia.... [more]
Our produce is all grown without GMO seeds and we are certified organic. Our crops rotate with luscious strawberries, lovely arugula, mixed salad greens, kale, lettuce, broccoli, swiss chard, potatoe... [more]
Burge Organic Farm grows diverse and delicious varieties of fruits and vegetables year-round on 16 acres of intensively managed cropland.... [more]
