We started 12 years ago with high quality Registered Angus Genetics from some of the best herds in the country.... [more]

If you are truly concerned with animal welfare and appreciate a superior, artisanal meat, then we are the farm for you.... [more]

My family has been eating oysters grown in the York River since 1620. My 14x great grandfather, a French orphan, adopted by a British family was sent by the King of England, to fortify the port on the... [more]

S&L Farm is a micro farm producing pasture raised chicken and turkeys as well as free range eggs. We also raise katahdin sheep.... [more]

We are a family oriented business, we grow, and raise several different farm commodities including produce, vegetables, pastured pork, meat goats, meat rabbits, free range poultry, and eggs.... [more]

We are a family farm located in central northern North Carolina. We do a wide array of farm products and handmade products.... [more]

We are a small family farm specializing in Muscadine grapes, pasture raised poultry (duck, geese, turkey, broiler and bresse chicken meat) and seasonal vegetables.... [more]

-Our Story -Welcome to our farm! We're the Lloyd family, a first-generation farming family passionate about raising premium-quality beef and regenerating the land we call home.... [more]

We grow our signature York Point Oysters near the mouth of Virginia's Poquoson River, one of the Chesapeake Bay's tributaries.... [more]

Mac Meadows is snuggled in the soft rolling hills just east of Louisburg, NC. Three generations enjoy and work on this farm featuring heritage and non-heritage breed livestock and poultry.... [more]

We grow pure microgreens locally. We use only USDA verified seeds, coconut coir mats for the seeds to attach to and pure water.... [more]

We are the third generation to farm our land which has been in our family since 1918. Since the tobacco buyouts, we came up with a fairly new product to North Carolina; raising prawns.... [more]