the girl & the fig is a wine country destination restaurant in Sonoma since 1997. Featuring local products, a unique winelist, garden patio dining and an antique bar, the girl & the fig enjoys its pr... [more]

Petaluma Pie Company is a farm-to-table bakery cafe nestled inside of Helen Putnam Plaza at the heart of historic downtown Petaluma in California.... [more]

Privately owned catering company by Sonoma born chef and proprietor Jesse Patrick. Sonoma Wine & Catering values locally grown ingredients and prides itself on seeking out only the finest purveyors i

"thirty-five miles from san francisco and fifty miles from napa and wine country, this nicely appointed historic bed and breakfast offers a step into the past.... [more]

"drakes beach cafã�â© is committed to serving a variety of food that travels less distance and supports the ideals of environmental sustainability and supports marin county farmers and producers.

They serve locally sourced gormet food at their lodge dining room, featuring local farmers on the menu.

The restaurant feaures a seasonal menu using only the finest local, organic and sustainably-raised ingredients.

They serve great pizza, salads, sandwiches, pasta, daily specials & desserts. All made with fresh ingredients.

California-mexican food made using locally sourced ingredients.

The station house cafe has been serving up great american cuisine in west marin since 1974. They use fresh organic ingredients form local farmers and from their own garden.... [more]

"the pine cone diner was originally a truck stop. It is now a part of the organic ranching and farming community of west marin county.... [more]