My does are producing well, so I have milk, kefir, and mozzarella available. I have young bucklings for meat, and can process them for you.... [more]
I began farming at Stone Cloud Gardens in 1993. I began going to markets in 1994. My business has grown.... [more]
Hartland Farms is the cyber division of Roeske Farms, owned by Patty and Eric Roeske (Pronounced "Ray-skee").... [more]
Our farm is located in southwest Michigan. Our flock of registered Romney sheep are white to natural color.... [more]
The Kentwood Farmers Market features a variety of goods from local vendors from the West Michigan area.... [more]
Hebron Farms' goal is to maintain a quality of life living on a sustainable farm. All our beef cattle, lambs & dairy cows are grass fed.... [more]
Phillips Orchards began in 1852 when farmer Robert Phillips obtained land from the US Government in Fulton Twp.... [more]
Walkers Fresh Veggies produces a wide variety of fresh produce grown in small plots using successive plantings to make fresh produce available over a long season.
Why are we called Eat Local Food? Because we want to live happy, healthy lives with farm-friendly, natural, organic foods on our table.... [more]
Our farm is located in Davisburg, Michigan. It is a small gentleman farm that has been a work in progress since our arrival in 1997.... [more]
Eaters' Guild is a diverse vegetable farm operated on land that has been certified organic for over thirty years.... [more]
The Old Winery Farmers Market is an indoor winter market opening Saturday November 16th running through the last Saturday of April.... [more]