Stanger Angus Ranch is a pure bred breeder of Angus cattle. Along with selling breed stock, we sell USDA inspected grass fed beef and natural pork right from our ranch located next to the Historic Che... [more]
We are located in beautiful Teton County, Idaho in the valley of the Tetons. We sell only U.S. authentic western items, one of a kind items, handmade crafts, fine arts, and eggs (check out our egg rec... [more]
Round River Baking specializes in handmade, naturally fermented artisan bread, using organic ingredients, including grains and flours grown and milled in S.E.
We are a small family farm in southeastern Idaho that raises beyond organic, detoxified beef, pastured poultry and eggs, grass-fed pigs and grass-fed raw milk.... [more]
We are a small family farm run by Julie Sheen and Tyler Pratt. We grow organic seeds, produce, and flowers just north of Pocatello in fertile Snake River valley soil.... [more]
Our Adamson Farms is family run. This 7 generational farm has been in the family since 1892. Past years saw us as a truck farm selling locally.... [more]
We raise all natural pork, beef, lamb, and duck and chicken eggs. We love what we do. We cherish growing as a ranch.
Buckaroo Beef and Beans is a southeastern Idaho ranch raising all-natural grass fed. grain finished beef.... [more]
In the midst of lockdowns and uncertainty, we decided to take a leap of faith by leaving Texas and purchasing a home with extra land in the Teton Valley.
We are a small family farm providing heritage meat and organic vegetables to our customers. We take great pride in the health and happiness of our animals and land.... [more]
About Our Farm We are a small, urban farm located in the heart of Idaho Falls, regeneratively growing vegetables, microgreens, and eggs.... [more]
We provide red wiggler composting worms, worm castings, worm teas and extracts, soil microbiology testing, and composting consultations for large scale agriculture.