Beard Bros Farm is a local Veteran owned, 4th Generation, Family Farm in Pentwater, MI. Established in 1891, on 800 acres.... [more]

Lavender Hill Farm is a 30 acre lavender and sheep farm in the rolling sandy hills of southwest Michigan near Niles.... [more]

At Bourdon Acres, we believe good food starts with good care, care for our animals, the land we steward, and the community we serve.... [more]

At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.

EMMA Acres is a small family farm west of Ann Arbor that is committed to ethically raising healthy, delicious, and happy food for your family.... [more]

In 1831 our family settled along Thread Creek, seven generations later our family is still here farming the same land.... [more]

Pasture raised whole chickens, soon to branch into separated packs. Soon to expand into beef processing as well.... [more]

Mark Prielipp Greenhouse Mohr, a new and exciting endeavor founded by Mark Prielipp and Kathryn Mohr, began in 2018 and was built upon Mark's more than three decades of farming and flower growing ex

We raise farm fresh brown eggs and pure maple syrup on our farm just outside of Lowell, Michigan

We are a small family farm with a cowshare program, also raising grassfed beef,pork, and free-range eggs @ $3.00 per dozen.... [more]

Welcome to Pete's Fine Swine! We're dedicated to humanely and ethically growing healthy, delicious meat for your table.... [more]

We are a locally owned and operated mushroom farm. We grow all fresh exotic mushrooms serving the Grand Rapids metropolitan area and surrounding cities with our fresh, year around mushrooms using no... [more]