CSA near Baltimore, md
The farm "Henry Got Crops!" is run by Weavers Way staff working closely with students and teachers from Saul High School of Agriculture that not only brings food to the community, but also serves as... [more]
Every week, we choose the freshest seasonal fruits, vegetables, breads, meat, seafood and dairy from our network of regional farmers, makers and bakers.... [more]
Ivy Brand is located on Ivy Neck Farm, 14 miles south of Annapolis, MD in Harwood. We do not grow with synthetic fertilizers or pesticides.... [more]
Good Dog Farm is a 25-acre vegetable farm in Upperco, Maryland. We are Certified Naturally Grown, ensuring you the highest quality and safest produce.... [more]
For five generations, the Jones Family has grown fresh seasonal produce, garden plants, and supplies to the greater Baltimore, Harford, and Cecil County communities.... [more]
Five Seeds Farm is a small, family-operated, city farm in Baltimore city & county, Maryland. We are currently operating on 4 acres total including 2 sites in Baltimore City.... [more]
Simmer Rock Farm is a small operation, founded by two great friends with like minded interests and goals, including community support, environmental concerns and safe, sustainable growing practices.... [more]
The Vision for Stony Branch Growers is to provide our customers access to healthy locally grown food that is produced in a highly sustainable manner.... [more]
Thanks for checking out our Farm listing. Full Circle Farm CSA is a community-supported agriculture program that connects local families directly with fresh, seasonal produce grown by lo
Crooked Fence Farm is a diversified farm rooted in stewardship of land and our community. We grow "field to belly" food that is unique, healthy, and delicious.... [more]
The Ferguson Family Farm is family owned and operated. It is a pasture based farm located in beautiful northern Baltimore County, just 30 minutes to Baltimore.... [more]
Real Food Farm is Civic Works' innovative urban agricultural enterprise engaged in growing fresh produce on six acres of land in Clifton Park in northeast Baltimore.