Cedarville Farm has been growing organic vegetables, fruits, herbs, & flowers on the sandy loam soils of the Nooksack River since 1989.... [more]
Cedar Nook farm has been a family Dairy and Beef business for 125 years in the Monroe / Snohomish Area.... [more]
Sustainably wildcrafted & grown medicinal herbs. Fresh and dried medicinal roots, barks, leaf and berries.... [more]
Lopez Island Vineyards is a family run, community owned farm, growing organic grapes and producing award winning wines in the San Juan Archapelago of Washingtons State.... [more]
Live Edge Farm is a small family eco-farm that overlooks Useless Bay on beautiful Whidbey Island. We began farming the land on the edge of a 125 foot bluff in 2009.... [more]
We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]
Supplying fresh year veggies and herbs to restaurants, caterers, and locals. We specialize in microgreens with a focus on culinary herb micros.... [more]
Our family-owned, woman-led farm is located in beautiful Snohomish, Washington. Everything we do is guided by regenerative principles to ensure our farm is a vibrant, diverse, and resilient ecosystem.
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
2014 marks the third season of SkyRoot Farm! We can't wait to grow truck-loads of wonderful produce for you.... [more]
Misty Meadows Farm offers certified organic eggs, u-cut Christmas trees, Romney wool, lamb, eggs, chicken, turkeys and pork locally and in season.... [more]
We, Michael and Lynn Monroe, started FungusAmongUs Inc. in a small corner of our garage in Seattle, Washington in 1993.... [more]