The Blog Barn

Recent Writing from LocalHarvest Members

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Fresh Look

Art, Fresh Produce & more   -   Jul 05, 2013 - By Haley

This was just a boring wooden stool before it was given a fresh look with some black paint and a new padded seat cover. I used black spray paint, which made it easy to cover the inside of the legs. The seat cover I made from a shirt I couldn't wear...

Hope everyone enjoyed America's birthday yesterday. I know ours was a very wet one...hope you all managed to get your grilling and picnic in between raindrops. I have spoken to a few farmers and they are hoping that the fields will be dry enough to...

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Sweet basil and sweet onions

Tewksbury Grace Farm   -   Jul 05, 2013 - By Johnny and Leah

Hi Friends, Nothing says summer like the spicy smell of basil, which you will find a small bouquet of in your bag this week.  Another new item this week is our first harvest of sweet onions.  Say good-bye to the peas!  They had a great...

Kunekune Primer Itemized list of kunekune pig's uniqueness, sustainability, and multi-purpose uses.  Craig, Lonesome Star Farm These categories below only serve to help readability since  all kunekune pigs will cross over...

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Life as a Duckling

North Star Homestead Farms, LLC   -   Jul 04, 2013 - By Ann, Laura, and Kara

You might remember our story about the tragic demise of all but three of my breeder flock of White Pekin ducks this past winter during a frenzied attack by bobcats.  But despite tragic setbacks, farmers are resilient “next year” folks, and this spring we...

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Fourth of July - 2013

Sweet Harmony Farm   -   Jul 04, 2013 - By Mona

Home of the Free, Because of the Brave Happy Fourth of July Everyone!!

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Beef anyone...last call.

Moonstruck Farms   -   Jul 03, 2013 - By Rowena

At Moonstruck we only start our beef once a year, and have been sold out, but we had a couple last minute cancellations but I already ordered the calves and Tony already went to auction so I don't want to short my order and short him.  The calves are...

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Local Sour Cherries

Arcadia Farms   -   Jul 03, 2013 - By Katie

{Image Credit} Understory Farm and Orchard This picture is from June 19. On Monday (July 1) the trees were bursting with fully-ripe cherries! It’s cherry season! On Monday Owen and I picked 30 pounds of beautiful sour cherries at Understory Farm...

Today we are talking squash! And I mean any variety...yellow, crook neck, Zephyr, zucchini, etc. Be creative and mix them up. Squash is always wonderful steamed, stuffed, grilled and pickled. Here are a few simple and easy recipes to try with any of the squash...

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How to Shop at a Farmers Market

Miolea Organic Farm   -   Jul 03, 2013 - By Brian_1

I made a comment the other day about shopping at farmers markets and helping support the local economy.  A person stopped me to complain about “Hucksters,” my word, not hers, and how you cannot be sure you are getting locally grown food.  Making sure...

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