The Blog Barn

The Lack

Pleasant Valley Farm - Aug 03, 2010 - By Emily

Saturday at the stand, we had beets, cucumbers, zucchini, yellow zucchini, pattypan and crookneck squash, bell peppers, jalapeños, sweet banana & inferno banana peppers, Swiss chard, heirloom lettuce, red & white new potatoes and plum tomatoes....

Novice (but learning!) Farmer - First time (but le...

Walnut Hill Farm - Aug 02, 2010 - By Michael_4

Well, this is another new thing to learn about! That's OK, because that's my favorite thing about farming. Since we got going about a year and a half ago, learning something new has been an everyday deal. At this point, I think I've learned about...

Haymaking in August

Bluebird Meadows Farm - Aug 01, 2010 - By Emilie

We raked hay this morning. It is lovely hay, in spite of having to worry about rain Friday and Saturday. It rained only a light sprinkle, "no more than a heavy dew" we say. Now Larry is out mowing off the overgrown chicory fields...

Early end for us.

Tulsa City Farm - Aug 01, 2010 - By Malcolm

It is hard to believe that summer break is almost over for my little girl.I do not know about her,but it has been one of the hardest;longest day,but greatest summers of my life. I have watched my little girl learn so much, about the cycle of life...

Link to Newsletter: NH Eat Local Month & Local Mea...

Monadnock Localvore Project - Jul 31, 2010 - By Jen

If you have trouble viewing the August Monadnock Localvore E-Newsletter featuring local meat & NH Eat Local Month, please click here: August Monadnock Localvore Newsletter

NH Eat Local Month & Local Meat

Monadnock Localvore Project - Jul 31, 2010 - By Jen

Monadnock Localvore E-Newsletter August 2010 ...

Going to the Ohio State Fair!

The Jam and Jelly Lady - Jul 31, 2010 - By Sonya

The Jam and Jelly Lady is going to the Ohio State Fair for the first time! I'll be giving a cooking demonstration using our berry jams in the Ohio Proud Heartland Cuisine Kitchen, located at the Food Court. The demo will be at 3:00 on Monday,...

Help Wanted

Cookus Interruptus - Jul 30, 2010 - By Cynthia

Local harvest friends. We are asking for your help. Can you give a small donation to help keep Cookus Interruptus going strong? Our reasons are simple - production costs are high and to garner credibility we want to show potential advertisers...

CSA Contents Week of August 2, 2010

Maplewood Organics - Jul 30, 2010 - By Hannah and Eric

Leeks Onions Green and yellow beans Kale Zucchini Garlic Basil Extra choices will include: yellow squash, Swiss chard, and more. If you WANT beet greens, please order them in one pound increments by early morning of the day before your pick-up....

2010 Week 7 Newsletter with Recipes