Blue Oaks Farm is a small family farm in the Sierra Nevada Foothills run by Jim Conrads & Esmeralda Flanagan. We began construction of our first greenhouse in September 2013. Starting in Spring 2014 will be delivering locally produced, organic lettuces, herbs, and leafy greens to farmers markets and restaurants in and around Placerville, California. We are located on 5 acres of beautiful California Gold Country, halfway between Placerville and Auburn. Coloma, where James Marshall first discovered gold in California, and the South Fork of the American River are minutes away. In addition to our leafy greens, we will also be producing organic vegetables, honey, eggs, jams, jellies, and baked goods.
Listing last updated on Jan 21, 2025

Market Channels

You can find us at:

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Schedule and Location:

We will be attending farmers markets in the Foothill and Tahoe areas starting in May 2014. We'll update as soon as we have confirmed locations.

Schedule and Location:
We are working with local distributors who are focused on connecting the small farmers and restaurants & markets in the Foothill/Tahoe foodshed. Please contact us and let us know what you're looking for.

Upcoming Events

Growing leafy greens and other delicious things for farmers markets and restaurants in and around the Sierra Nevada Foothills and Lake Tahoe.

Contact Information

Contact:
Jim Conrads
(530) 683-5022
Location:
1321 Old Rock Bridge Rd
Placerville, CA 95667

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