Our family farm is located in Randolph County. We focus on growing vegetables using naturally-grown and chemical-free practices.... [more]
As our business card says, we grow "naturally grown stuff" and have been since 1989. We grow organically and became certified organic in the mid-1990's.... [more]
Laurel Springs Farm Mission: At Laurel Springs Farm our goal is to provide the highest quality natural beef to local consumers.... [more]
Howdy Friends! Windy Hill Farm is a small, family owned and operated farm in New London, NC. We strive to raise our animals the way nature intended.... [more]
3rd Generation Family Operated Farm. We offer all natural grass-fed beef from our closed Angus based herd, culinary and medicinal herbs.... [more]
We are a fourth generational, family owned and operated farm located in Mount Pleasant. We farm over 1200 acres which still include part of the original farm.... [more]
Asgard Farm is a small family farm following a sustainable, grass based agricultural model. We produce pastured poultry and eggs, heritage turkey, grass fed lamb and pasture raised pork.
Friday Night Pizza was a weekly event for our family, beginning back in 1983. Friends and family knew the best pizza to be had ,was at the Gaddis home on Friday evenings.... [more]
Our wood fired brick oven we built in 2008-2009 , is the centerpiece of our farm. We offer baking classes, pizza nights, and artisan organic breads.
In the beautiful rolling hills of East Tennessee, Our Farm is nestled on 30 acres in Shady Valley. We specialize in providing local organically raised fruits and vegetables as well as pasture raised... [more]
Bluebird Farm raises healthy, flavorful, vegetables, pastured meats, and eggs using techniques that improve the health of our land and contribute to a diverse ecosystem.... [more]
Our five acre farm is committed to sustainability and diversity. We specialize in artisan breads, seasonal produce for our CSA members and local restaurants, along with handmade chocolates and herbs &... [more]
