St. Louis, Missouri

WEEKLY CHEESE MAKING CLASSES in St. Louis, Missouri using cow milk, goat milk, or sheep milk. Get your hands in, have fun, and learn the good, professional and traditional methods that make great tas... [more]

St Louis, Missouri

Keeping honey bees, treatment-free in and around St Louis City. Honey, 100% pure beeswax candles, salves, and raw propolis available.... [more]

Maplewood, Missouri

Since 1991 Cheryl's Herbs has been providing over 150 Liquid Herbal Extracts of the highest quality available.... [more]

St Louis, Missouri

Slow Food is a non-profit, eco-gastronomic member-supported organization that was founded in 1989 to counteract fast food and fast life, the disappearance of local food traditions and people s dwindli... [more]

St. Louis, Missouri

Healthy Food from our farm to your table, without leaving the city! Urban Farm Fresh Eggs from Happy Heritage Breed Chickens Pasture-fed Free, Free-Range Organic fed Supplement Organic Flax Se... [more]

Maplewood, Missouri

A Producer Only Market - Supporting locally grown produce and prepared products.

St. Charles, Missouri

St. Charles Lions Club Farmers Market offers fresh produce, honey, homemade jelly, natural soap, bakery items, plants, jewelry and other goods from local farmers and artisans.

St. Louis, Missouri

The Ville Open-Air Market is currently under construction. The Market will consist of 21 Bays, An Amphitheatre, and play area.... [more]

St.Louis, Missouri

We are a group of urban farmers that install, maintain, and harvest gardens in your backyard. We harvest fresh, local produce that is grown from heirloom seeds.... [more]

St. Louis, Missouri

We've been providing happy, healthy, local food from our many wonderful farmers and producers to hundreds of St.... [more]

St. Louis, Missouri

The Daily Bread is a bakery & cafe that specializes in handmade artisan breads & pastries. We use mostly organic flour & pure ingredients in our products.... [more]

Webster Groves, Missouri

The Webster Groves Farmers Market is held every Thursday, May through October, from 3-6:30 pm. We feature produce, meats, eggs, bread, cheeses, and much more, all grown and produced in Missouri and I... [more]