Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]
Due to medical reasons, Pauley Produce will not be operating at full speed for the 2010 season. Our plans are to come back bigger and better in 2011.... [more]
We are the oldest continually Certified Organic farm in Indiana, located in Monroe County just 6.5 miles west of downtown Bloomington.
Our family has been keeping bees in Indiana since 1910. Our honey is never Pasteurized or filtered so it is pure and natural.
Hoosier Grassfed Beef is a family-owned farm. Our meat, raised on fresh, green pasture whenever possible and never receiving grain, contains no artificial preservatives or growth hormones.... [more]
At The Maker's Acres our mission is 3-fold: To provide fresh healthy produce for our local community, to provide a living for ourselves, and to bring glory to God in all that we do.... [more]
Ophidian Farms is a not-for-profit teaching, sustainable forest farm and homestead in Southern Indiana that uses organic growing methods, heirloom seeds, and that raises heritage breed farm animals.... [more]
We are a small family farm committed to producing quality pork products. Our breeding stock is crossed with York, Landrace, Chester White and Berkshire.... [more]
250 acres in Eastern Greene Co with a 20 acre pasture located in Clear Creek of Monroe Co.
We are a small family operated farm that raises pasture fed Lamb and Beef. Our animals are not given growth hormones or unnecessary antibiotics.... [more]
WiseWood is a family farm in Boone County, Indiana just south of Lebanon. Joel and Holly Woody own and operate the farm in an effort to follow their dreams, God's Will, and support their family.... [more]
Since 2012, our first year of owning the property, we have been growing a variety of heirloom fruits and vegetables in our 1 acre garden.... [more]
