Field to Heart is on a mission to bring a local flower experience to the people. We grow our flowers using sustainable practices so you know our flowers are safe to stick your nose in and take a snif... [more]
We began growing organically and non gmo because I didn't want potentially harmful chemicals in my tasty garden food.... [more]
Burr Mosby has been farming in the local area since he was 14. He and his wife Rosella and their children live on the family farm in the Upper Green River Valley east of Auburn, Washington.
Chinook Farms = Real. Local. Food. Chinook Farms is a 132 acre Community Supported certified organic farm located 6 miles south of Snohomish, WA.... [more]
Owned by Mark & Katie Green, Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit and herbs in the Puyallup River Valley.... [more]
Uber organic ; all pick-your-own(PYO) or we pick-farmstand sales 500+ varieties of Heirloom and Cider Apples as well as the popular varieties, e.g.
Oro Bay Farm is a controlled environment vertical farm that is currently growing microgreens. I use only organic certified soil and Non-GMO seeds to grow my microgreens.... [more]
We are a diversified small scale family farm, specializing in annual vegetables. Using sustainable and biodynamic techniques we grow beautiful and nutritious produce for CSA, farmers markets, and rest
Family farm growing quality variety of Fresh Vegetables and Herbs, CSA Deliveries, Farm Tours, Free of Pesticides and Herbicides.
Be Well Farm is a small woman-owned and operated farm in Lake Stevens. We grow over 60 varieties of vegetables, herbs and berries that we deliver to host sites in most of King and Snohomish Counti... [more]
We are a diversified small family farm, raising both market crops and livestock.